We are a small production shop crafting our wines from insanely high quality fruit from select Santa Barbara County vineyards. We are 6th generation central coast natives (yes, our kin were roaming around with the indians in the foothills), cook a lot of Santa Maria Style BBQ, and make wine we believe in and know that you will fall in love with…

2012 was our first vintage, everything was aged in french oak, our winemaker is a Kiwi who likes to surf and knows how to make a killer wine, and we are just getting started and looking forward to where this is going to go.

For orders or questions, please contact jake (@)